7 Best Halloween Weed Edible Recipes for Your Party
- What Are the Most Popular Halloween Weed Edibles?
- How to Make Cannabis-Infused Treats for Halloween Party?
- Recipe #1 - Death by Chocolate Cupcakes With Cannabis-Infused Oil
- Recipe #2 - Creepy Finger Cookies With Cannabis-Infused Butter
- Recipe #3 - Caramel Apples With Cannabis-Infused Chocolate
- Recipe #4 - Bloodshot Eyes Deviled Eggs
- Recipe #5 - Rice Crispy Treats
- Recipe #6 - Apple Cider Punch With CBD Simple Syrup
- Recipe #7 - Bloody Mary Infused With Cannabis Tincture
- What Else Do You Need to Know About Cannabis Edibles?
Halloween is coming! This holiday is associated with stores full of skeletons and other spooky stuff, as well as pumpkins arriving by the truckload. This is the time to enjoy being scared.
The Halloween season is not just a holiday for kids dressed as superheroes who go trick-or-treating. What about grown-ups? For us, there’s Halloweed, with its pumpkin carvings, ghost costumes, and adults-only Halloween-inspired cannabis treats.
Indeed, the end of October is a fun time for all cannabis lovers. Aside from decorating the porch with your jack-o'-lantern and stocking up on horror movies, enjoying uplifting snacks with your party guests is one satisfying pastime.
Do you want to have an adrenaline rush caused by titillating party treats topped on a scary story? Our Halloween marijuana edibles recipes will help you!
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What Are the Most Popular Halloween Weed Edibles?
Cannabis is a good complement to a scary Halloween night when you can unleash your imagination in a chipper atmosphere. Marijuana can turn the holiday celebration into something special.
The most popular weed edible Halloween treats include candies, chocolate, gummies, cocktails, cookies and multiple pastries, and other wonderful cannabis-infused choices for adult fun.
In this blog post, you will find out about the seven most creative weed party food ideas. For 21+ only!
How to Make Cannabis-Infused Treats for Halloween Party?
For an adult night of Halloween, you can have special cannabis-infused goodies. Make a new tradition for your kush-loving friends to trick-or-treat with weed. Cook and bake various edibles and infuse them with cannabis oil, cannabutter, tincture, chocolate, powdered flowers, etc. You can purchase these products in a dispensary or make them on your own if you are either a legal recreational or MMJ grower.
The amounts of marijuana additives indicated in the below Halloween marijuana recipes are loose. The exact dose should be modified regarding the strength of your weed products and the potency you want to achieve in your edibles. The kick of your homemade cannabis goodies also depends on the marijuana strain type: indica-dominant Pink Lemonade or sativa-dominant Lemon Cake strain.
There are many spooky culinary masterpieces offered by creative bakers and chefs. Check out some of the best cannabis-inspired recipes to try this Halloween season!
Read Also: Valentine's Day Weed Gifts Ideas
Recipe #1 - Death by Chocolate Cupcakes With Cannabis-Infused Oil
Ingredients:
- approximately half a cup cannabis-infused oil;
- chocolate cake mix (19 oz.);
- instant chocolate pudding mix (2 oz.);
- 1 cup sour cream;
- 4 eggs;
- 2 cups chocolate chips;
- dark chocolate (11 oz.);
- some Oreo cookies;
- half a cup of brewed coffee.
Instructions:
Combine dry ingredients (both cake and pudding mixes) in a bowl. Add eggs, cannabis oil, sour cream, and coffee by mixing them in with an electric mixer on low. Continue blending until the batter is thick. Fold in chocolate chips.
Using an ice-cream spoon, fill cupcake cups more than 1/2 full. Bake the cupcakes for about 15 minutes. Remove the treats from the oven and cool them.
To make ganache frosting, chop 11 oz. of dark chocolate and melt it in a microwave. Let it cool and stir in sour cream. Spread a ganache layer on the top of each cupcake.
Crush some Oreo cookies into crumbs and cover the top of each cupcake to make “dirt.”
To decorate the cupcakes with Halloween-themed attributes, take oblong-shaped cookies to make gravestones. Write “RIP” on each cookie, using an edible marker. Press the cookies into the cupcakes. You may place some of them at an angle to make the gravestones look old and rickety.
Recipe #2 - Creepy Finger Cookies With Cannabis-Infused Butter
Ingredients:
- half a cup cannabis-infused butter;
- 1 3/4 cup flour;
- 1/3 cup granulated sugar;
- half a cup powdered sugar;
- 2 eggs;
- 1/8 teaspoon salt;
- 1 teaspoon almond extract;
- 30 whole blanched almonds;
- 1 teaspoon green and red food coloring.
Read Also: 25+ Fun Gift Ideas For Cannabis Growers
Instructions:
Separate the yolk from one egg, setting the white aside. Whisk it with a whole egg and the almond extract.
Using a mixer, beat together the cannabutter with both types of sugar. Then, beat in an egg mixture until it becomes fluffy. Add flour and salt. The dough should be soft. Divide the dough into 4 pieces and place each of them on a piece of plastic wrap. Flatten them into disks, wrap, and put them in the fridge for 20-30 minutes.
Divide each piece of dough into 15 pieces and roll them into the shape of a finger. Make the fingers thinner because they will expand in the course of baking. Form the knuckles by pinching the dough in two places and scoring them with a knife.
Put the cookies on the baking sheet and brush them with the remaining egg white. Decorate the end of each cookie with almonds, making “fingernails.”
Put the cookies in the preheated oven (350°F) for about 10-15 minutes or until they are brown.
Use food coloring to paint fingernails. You may use some Nutella to make the fingers look dirty for a creepy effect.
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Recipe #3 - Caramel Apples With Cannabis-Infused Chocolate
Ingredients:
- 1 bar cannabis-infused chocolate;
- 6 apples;
- 1 bag coconut flakes;
- 1 can condensed milk;
- 1 bag caramel;
- 2 cups chocolate chips.
Instructions:
Mix caramel with evaporated milk and cook them in a saucepan until the ingredients are melted. Skewer whole apples with wooden skewers (or popsicle sticks) and dip in the caramel. Put the apples in coconut flakes and roll them while they are sticky. Place the apples in the fridge. After the caramel becomes firm, remove the core of the apples and cut each of them into 6 pieces.
In a separate bowl, combine cannabis-infused chocolate and chocolate chips and melt them in a microwave. Skewer all apple slices and dip them into the chocolate. Let them cool in the fridge. To add a Halloween-inspired design, use colored icing.
Recipe #4 - Bloodshot Eyes Deviled Eggs
Ingredients:
- approximately 1 and a half tablespoons cannabis-infused oil;
- 6 eggs;
- 12 black/green olive slices;
- 12 capers;
- 1/4 cup mayonnaise;
- 1 and a half teaspoons Dijon mustard;
- half a tablespoon apple cider vinegar;
- 1/8 teaspoon salt;
- half a teaspoon black pepper.
Instructions:
Put the eggs in a saucepan and pour cold water. They should be covered with water 2 inches or so. Bring the water to a boiling point. Switch off the stove and let the eggs remain in the water for 20 minutes.
Peel the eggs and slice them in half lengthwise. Remove the yolks and mash them with mayonnaise, mustard, vinegar, CBD oil, salt, and pepper. Fill the hollows of the egg whites with the yolk mixture. In the center of each “eyeball,” place an olive slice. Put capers in the center of olive slices.
Use red food coloring to paint lines on the whites that will represent bloodshot veins.
Read Also: All You Need to Know About Marijuana Edibles: Cooking Tips and How Long Do Edibles Last?
Recipe #5 - Rice Crispy Treats
Ingredients:
- half a cup cannabutter;
- 5 cups Rice Crispy cereal;
- 4 cups mini marshmallows.
Instructions:
Put cannabutter in a saucepan and melt it over low heat. Add miniature marshmallows and stir them gently. Cook them for a couple of minutes and remove the saucepan from the stove. Add cereal and stir all components carefully. You can also stir in some unmelted marshmallows.
Take a casserole dish and line it with foil or parchment paper. Spray it with cooking spray. Put the mixture into the prepared dish and press it evenly. Wait until it is cool. Cut the dessert into squares before serving. To feed a larger crowd, you can increase the ingredients in this Halloween marijuana edibles recipe by half.
Recipe #6 - Apple Cider Punch With CBD Simple Syrup
Ingredients:
- 4 tablespoons CBD simple syrup (honey-ginger);
- 2 liters apple cider;
- 1 liter ginger ale;
- 1 can (12 oz.) concentrated orange juice;
- 3/4 cup sugar;
- 1 teaspoon ground allspice;
- 1 teaspoon cinnamon.
Instructions:
Mix one cup of cider, cannabis-infused syrup, sugar, allspice, and cinnamon in a large pot. Put it on the stove and cook it, stirring over medium heat. When the sugar is dissolved, remove the pot from the stove.
Add the remaining cider and orange juice concentrate. Refrigerate the beverage for 1 hour. Drink it chilled and add ginger ale before serving. To add a creepy touch, the beverage can be decorated with skull ice molds.
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Recipe #7 - Bloody Mary Infused With Cannabis Tincture
Ingredients:
- approximately 1/2 fl. oz. cannabis tincture;
- 5 fl. oz. tomato juice;
- 3 drops Tabasco sauce;
- 1 tablespoon lemon juice;
- three dashes of Worcestershire sauce.
Instructions:
Place all ingredients in a cocktail shaker. Place the top on it and shake it thoroughly. Pepper and salt and can be added up to your taste.
To become a spooky version of an average beverage, it will be garnished with a “lime devil”. First, let’s rim the glass using red Hawaiian salt. If you don’t have it, you can use black salt instead. Moisten the rim of the glass with lime juice and dip it into the salt.
To make the devil garnish, you need one lime, red chili/paprika pieces, and spring onions. Take the lime and cut it in half. Cut off a thick slice from one of the halves. These are the pieces of the devil’s body, and a long skewer will hold them together. Using a knife, carve 3 small diamond-shaped openings for the eyes and the mouth.
Put small pieces of chili into the hollows to give some color to the devilish face. Insert toothpicks into the ends of the spring onion pieces. Attach them to the lime body as horns, arms, and a tail.
Read Also: Best Halloween Weed Costumes for Everyone!
What Else Do You Need to Know About Cannabis Edibles?
Marijuana freedom comes with responsibility. Halloween desserts with weed can appear only at 21+ parties. When planning your scary festivities, keep in mind the following precautions:
- The weed edibles should be kept away from small kids and stored in childproof storage boxes to prevent accidental ingestion.
- Pay attention to the ingredients in the treats you make. If possible, choose Halloween weed recipes that include organic, gluten-free, low-fat, and sugar-free components to retain a healthy diet.
- If some of your friends don’t do cannabis, label all cannabis products to avoid any misunderstanding and occasional dosing. Also, if you would like to avoid a Halloween party where all cannabis-enthusiast guests are horizontal, make sure everyone knows which treats are cannabis-infused.
- To even out potency, choose recipes for Halloween marijuana treats carefully and make use low-THC like Italian Ice strains that minimize side effects typical for THC.
- Since cannabis dosing in homemade treats can be tricky, try them out starting with a small serving and listen to your body. Remember that this food has a delayed onset, so wait for at least 1-2 hours to see the outcome.
- Don’t drive under the influence of marijuana edibles. Opt for public transportation, use ride-share apps, or ask a sober friend to give you a ride.
- Don’t combine marijuana with alcohol.
Have fun with these delicious treats and… Happy Halloweed!
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